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Fire & Ice- Sunday Sept. 25, 5-hour workshop 1-6pm – eat at 6pm.
No experience necessary.
Come and beat the heat with this Clay and Cooking workshop. During the first half of the class, Monette will guide you through making porcelain ceramic pieces. For the second half of the class, Kim will teach you how to make two tasty Korean dishes for summer. On the menu: Bibimmyeon and Patbingsu. Bimbimmyeon is a cold noodle dish with a hint of spicy. You will also learn how to make Patbingsu- a shaved ice, azuki bean, and fruit dessert that will refresh and nourish you. At the end of class, enjoy a dinner together!
You can decorate your dishes with a variety of techniques you will learn. We will use texture designs, slip trailing, underglaze and sgraffito on a high quality white porcelain that will make the glazes you choose pop with color.
This will be a wonderful making and eating experience.
All food instruction, tools, clay, glaze and firing are included! $95 per person.